Angelo Po is synonymous with professionalism; a brand recognized in Italy and abroad that represents excellence in the kitchen for Bene In Casa; With its wide range of innovative products, it allows the raw material to be treated at every stage of its transformation process, from initial storage to refrigeration, from washing to preparation, from cooking to plating, offering the highest quality standards. State-of-the-art machines with a modern, high-performance design, designed to last over time and with constant attention to energy efficiency.
COOKING
ICON7000
ICON9000
PASTA COOKERS
Electric or gas pasta cookers, with one or two bowls; High performance for cooking pasta, rice or other water cooking. AISI 316L stainless steel tank, 15/10 mm thick, durable and salt resistant. Water delivery system designed to prevent splashing to the outside.
FRYERS
Electric or gas fryers, with one or two tanks; mechanical or digital controls with electronic control board for the management of frying, alarms, preheating and melting programs. Models with automatic oil filtration and reuse with push button and efficient and safe drain system. Designed to facilitate and facilitate cleaning.
OPEN BURNERS
Double or single crown burners, with powers of 10, 7, 6.5 and 4 kw, meet different needs, always ensuring efficient and uniform cooking. Cast iron burners and grates that are easy to wash and clean. Ceramic-covered and removable burner support. Innovative burner Venturi tube for optimized combustion.
NEUTRAL ELEMENTS
Neutral complementary elements made of AISI 304 stainless steel of various types and types; with water column, with or without drawers, doors, electrical sockets, sink, integrated salamander support. Heated or refrigerated compartments.
BAIN-MARIE
Electric or gas bain-marie in AISI 304 steel, with sloping bottom to facilitate unloading. Thermostatic temperature control from 30° to 90° C, and dry-running safety system. Front water drain.
PLATES
Hotplates equipped with thermal protection device to prevent overheating. Induction plates made of glass-ceramic, liquid-tight and with thermal protection device. Energy savings of up to 80% compared to traditional griddles. Precision in the distribution of heat to the bottom of the pans and very low dispersion in the environment.
GRIDDLES
Chrome-plated cooking plate, recessed and liquid-tight, easily washable and cleanable. Electric or gas powered. Thermostatic temperature control. Independent controls for each cooking zone. Waste collection containers placed in pull-out drawers or in the lower compartment. Maximum cooking performance and uniformity.
GRILLS
Cast iron grids treated on the surface with nano-technologies for better cleaning and better cooking yields. Electric, with consumption reduced by up to 20%, guarantee a reduced time to reach temperature. Gas-powered, for greater productivity and uniformity of cooking. Removable and washable grids.
OVENS
ACT.O
State-of-the-art and technologically innovative ovens able to communicate with the kitchen staff; Maximum optimization of resources and very high performance, equipped with 10" high-definition touchscreen control panels with which to manage cooking and control processes, able to tune in with mobile devices such as tablets and mobile phones. Automatic washing system. Mirror-polished cooking chamber. Removable tray holder structure.
COMBISTAR BX
Easy-to-use and intuitive combi ovens that guarantee maximum gastronomic results. They allow you to select the cooking and regeneration programs as well as to set the cooking manually. Equipped with a system for optimal humidity management, both in steam mode and in static/convection mode. They are powerful and robust ovens capable of working 7 days a week and equipped with control systems and alarms to avoid any possible eventuality. Built-in automatic wash program.
COMBISTAR FX
Ovens equipped with multi-timers that guarantee the automatic management of 20 different cooking processes, set manually or chosen from the stored programs. They are the most customisable ovens and guarantee intelligent and simultaneous management of compatible cooking. Equipped with an innovative washing system with a triple sanitizing effect and high efficiency that make them eco ovens from every point of view.
PRACTICO
Combi oven with a compact design, which can be positioned in all contexts with little space available. Very easy and intuitive to use, with low energy absorption it is also very resistant over time. Wide range of possibilities to customize humidity, types of steaming and automatic storage of the different phases. Dual direction of rotation of the fan with 5 speeds. 7" display and network connection system to monitor furnace processes.
REFRIGERATION
REFRIGERATED COUNTERS
Different lines to meet the different experiences of catering; high energy efficiency and flexibility in installation; equipped with doors, drawers of different depths, with or without worktop. Ergonomically designed and guaranteed maximum hygiene; Guarantee of quality in storage even in extreme environmental conditions.
BLAST CHILLERS
Blast chillers, multifunction blast chillers and freezers in AISI 304 stainless steel to ensure maximum hygiene and durability; capable of performing all operating cycles between -40° C and + 85° C. Equipped with a single-point or multipoint probe for detecting the temperature at the core of the product. Control display of various types.
REFRIGERATED CABINETS
Cabinets for sustainable and efficient refrigeration, made of stainless steel or special anti-fingerprint steel. Models designed to ensure quality preservation in all conditions, models with glass door and models for remote motor unit. External evaporator to provide maximum storage space. With a modern design and a resistant structure, they facilitate cleaning operations and guarantee a long life over time.
WASHING
GLASS WASHERS
Simple and reliable, with small dimensions, they are ideal for washing any glass, including the most fragile glassware. Models equipped with LCD control panels, LED display with soft-touch buttons; Stainless steel structure, double-walled to ensure minimum heat loss.
FRONT-LOADING DISHWASHERS
For dishes, GN 1/1 containers and pastries, they include special washing programs; control panel with LCD screen, soft-touch buttons and LED display; Stainless steel structure with double or single wall. Energy-saving models with reduced costs and water consumption.
PASS-THROUGH DISHWASHERS
Fast washes and exceptional performance, equipped with baskets of different sizes (50x50 - 50x60 cm); presence of special washing programs; control panel with LCD screen, soft-touch buttons and LED display; Stainless steel structure with double or single wall. Maximum energy savings and minimum heat loss.
EXTRACTION
PLUS
AISI 304 stainless steel structure, high filtering capacity motors for the most diverse needs; from the most traditional hoods to the most innovative ones with integrated washing system; wall-mounted or center-mounted models.
ECO
AISI 304 stainless steel structure, high filtering capacity motors for the most diverse needs; with integrated motor, snack profile or cubic hoods; wall-mounted or center-mounted models.
PLUS
AISI 304 stainless steel structure, high filtering capacity motors for the most diverse needs; from the most traditional hoods to the most innovative ones with integrated washing system; wall-mounted or center-mounted models.
ECO
AISI 304 stainless steel structure, high filtering capacity motors for the most diverse needs; with integrated motor, snack profile or cubic hoods; wall-mounted or center-mounted models.
PREPARATION
MASTER
Wide range with AISI 304 stainless steel structure, tables and counters with or without splashback, with a modern and functional design, which facilitates cleaning and sanitizing operations. Depth 600 mm and 700 mm. Robust and practical products. Legs with circular section.
ECOLINE
A line that combines quality and cost-effectiveness; tables with and without backsplash; 40mm high worktop made of AISI 304 stainless steel. Legs with square section.